Granotherm kiln

The Granotherm kiln  hydrothermally treats oats, sorghum and other grains. It meets strict food safety standards and is designed to produce a premium, uniform product. Use with our top-mounted cooking pot.
Hydrothermal treatment of oats, sorghum and groats
Inactivates enzymes to create uniform, premium products
The kiln inactivates enzymes in the kernels, improving digestibility and creating a nutty taste. This prevents the finished product from becoming rancid. The kiln also treats the product evenly, by alternately charging the radiators in the heating compartments with vapor.

Designed for 24/7 operation
The kiln is sturdy, designed for safe and continuous operation even under demanding production conditions.


Access
Designed for easy maintenance and cleaning
You can easily remove all air, vapor and condensed water lines. You can pull out the stainless steel radiators. There are also hinged cleaning flaps with quick closures in the cooling compartment's air outlet hoods.

FEATURE

• Increase of the product shelf life

  It effectively inactivates the enzymes of the treated kernels, improving its digestibility and achieving the nutty taste to which consumers are used to.

• Modular Design adapted to your needs

  Ideal design for the highest uptime. Granotherm kiln ensures safe and continuous operation, even under demanding production conditions.

• Maximum hygiene and performance

  Meeting the highest food safety standards. All parts in touch with the product are in stainless steel and accessible for proper cleaning and maintenance.

• Lower building costs

  Lower overall height and thus lower building costs. Granotherm kiln configured from two to eight heating- and one to three cooling sections.

EQUIPMENT DISPLAY

FINISHED PRODUCTS

TECHNICAL INDEX